Known as royal dates, Sukari dates are cone-shaped with marked folds in their skin. A rich brown in colour, with golden-yellowish tones, Sukari dates have a caramelised and fruity taste and a soft, silky aftertaste of honey. Originating in Al-Qasim, Saudi Arabia, these dates are a pure, delectable treat. Neither dry nor too sweet, they are ideal for use in pastries, cakes, salads, smoothies, or cooked dishes.
Ajwa dates are a distinctive variety from the Madinah region of Saudi Arabia. They have a unique round form and a deep crimson hue that is almost black. With their rich flavor and fine texture, Ajwa are a distinctly drier variety of date with a smooth, silky sweetness that melts in the mouth. These dates are revered for their health properties as a natural resource for essential nutritients.
Mabroom dates are deliciously sweet and sticky, with light red-bronze skin and a lingering toffee-like taste on the palate. They have a smooth and pleasant flavour but are much firmer than other date varieties. Some may even find them quite hard to chew, like a candy. We think that’s exactly what makes Mabroom special. Plus, they contain multiple natural fibres and minerals which contribute to a healthy body and mind.
Segai are medium-sized, two-toned dates. Those juicy dates are soft while at the same time chewy and have a golden, slightly dry and crunchy base. Their taste is mild and fruity and they’re less sweet than other date varieties. Segai are so good that they can easily become your new favorite date!
Um Kabar dates are unique in terms of texture, size, and taste. As one of our largest types of dates, their flavor is just as bold as their appearance. Um Kabar are a delight for your taste buds with their chewy candy-like texture and intense flavor. They’re one of our personal favorites and we are sure that you will enjoy Um Kabar as well.